Wanted: Research on Cause of Gluten Allergies

Check out this article that just came out from LiveScience.com about the research to pinpointing the causes of gluten allergies. This article makes me so happy that there are people in the world doing the research to understand how it’s effecting the immune system and how to start helping people with it. They have a found that certain gluten peptides are responsible for generating most of their patients reactions.

After reading the article I can start seeing many connections to eczema as a form of symptom to a gluten sensitivity and/or full blown allergy. Finally someone is coming up with the true root cause of a problem rather than just trying to fix the aftermath of a breakout. The research is mainly held in Australia currently and news has spread around the world. Let’s hope they can learn more and come up with some solutions and connections to something like eczema and other immune reactions that people suffer from.

Eczema Due to Allergies, Heightened by Gluten

Over the past several months my diet and finding an attentive dermatologist have dramatically changed my condition. I have recently seen a lot more messages and articles about how severe each years allergies are getting and how children and getting more asthma and eczema. My site has even gotten a lot of searches for eczema and people trying to find any sort of answer. Finally I have gotten a small handle on my eczema and it started with going to the dermatologist, keeping running lists of food sensitivities, and having past allergy tests on hand. The answer was simple to the eye of a good dermatologist.

The Symptoms

Severe itching and rashing from the neck up. My eyes have been itchy and watery. I live in a place where I am allergic to all, yes all, the trees that exist here.

The Diagnosis

The doctor knew the eczema was likely due to environmental factors due to the rash centralizing above my neck. She ordered me to consistently take and increase the dosage of antihistamines. She had seen this too many times and confident it would work. Of course I was in the office irritated, literally my skin was irritated, and I was frustrated too. Apparently the itching causes the rashing, which causes the eczema, which causes the restless nights and insomnia which causes stress which causes more rashing and it’s an infinite loop. Previously I’ve tried taking two (2) 24 hour Claritins in a day and nothing had happened before. But now I’m up to 2 in the morning and another at night. Prescribed ointments including Protopic, Clobetasol and Desonide Lotion for topical healing. Occasionally I take a prescribed antihistamine if it’s getting worse. Zyrtec and Singulair don’t have much of an effect on me some reason. Others have mentioned it working better for them.

The Results

So after the first week, there were dramatic changes. The rashing and itching reduced incredibly and I was sleeping a ton better and in turn my sleep deprivation and stress were reduced. Some prescribed Protopic ointment has helped in some of the healing as well. Protopic is incredibly expensive and not covered by many insurance companies, and even if they put it through, you will likely need to pay a deductible. Anyways, it’s been getting progressively better as the scars are slowly disappearing and dark spots lightening up. I’m not sure how long might be too long to be taking so many antihistamines. They say it’s fine, but I’m just not big on having to rely on medications and truly hope my body will become resistant to the pollens here over a few years. With the recent incredible changes I have snuck in some gluten and am seeing that the itching tends to increase with more gluten. I would not say it’s a full allergic reaction but it is clearly a high sensitivity towards it. Being gluten-free really does help and not to mention helps with ridding belly fat.

Other remarks towards food allergies related to eczema is the notion of reducing beef and dairy products as several people have mentioned before, yet I have not found that connection. Possibly it would have to be a longer trial of that food elimination in order to see the effects.

I truly hope people who are suffering from red scaly, flaky itchy eczema and any sort of inflamed skin reads this and hopefully gets a good dermatologist and allergist to figure this out. It will take some time to figure out the symptoms and creating a food diary or food blog to help find the culprits. Make sure to check with your doc before taking higher doses of over the counter medicines and remember that each person reacts to medications differently and are allergic to different things, so one persons remedies might not work for another. Good luck to all!

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Something interesting today, my inner arms don’t have any open lesions or even any scales or dryness! My neck is also much less scaly and dry. There is still some on my chin and itching is still prevalent around there and my shoulders. The past week I have seen a drastic improvement in my skin and I think these are the factors that are sustaining this.

Raw greens – Remember I’ve been eating tons of salads lately. I find I’m feeling less itchy when eating raw veggies. Even better than when I eat a whole plate of cooked ones. Lakewood Acai Amazon Berry Juice – I really have been drinking about 6oz of this every morning and I truly think this high antioxidant mix is helping me to fight off other bad things Herbal Tea – The Chinese Herbal Tea has become a normal routine now and I have 2 cups of it a day, I think it is naturally aiding in the itch and redness. Less grains – The days I have less of rice and corn I seem to feel even better. Cleansing my face with Shu Uemura Balancing Cleansing Oil - it’s oil based and I use very little water. It’s working really well at the moment but I am apt to see other cleansing oils that use main ingredients other than mineral oil. The mineral oil being bad could be just one of those myths with cheap unfiltered crap. Shu Uemura has a process and seems to be a good formula from the macro level. Oh and they a bunch of different formulas depending on your skin type. It seems to be working quite well right now, but I keep reading about DHC so a product review might be in order.

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Assumptions: A few of the things that go along with this is that I’m also not having any gluten. Since the week before starting the greens and acai craze there was not a lot of change, I’m uncertain as to whether after the 90 days I went back to a little gluten but maintained the above 5 items that the same results would be occurring. I’m not sure.

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Possible Food Allergies/Intolerances: I have come also to see another pattern while my skin is visibly much better. I can tell when something is triggering it more directly. I am starting to believe I may be allergic or more intolerant to the following greens. Yes, GREENS!

Parsley Cilantro Basil

I do love the cilantro and basil in a hot bowl of pho but I am going to do my best and really try eliminating those and then having them one by one once my skin is at a point that I can sustain a test like that. Allergy tests will not be able to tell me these things since there really is not a known allergen within these spice type greens. It could likely be more an intolerance than severe allergy.

Overall I’m going to continue this trend and keep you updated. Either way something is working!

I Had a Gluten-Free Dream Last Night

CHURRO HOT DOG.

This sounds really strange, but I had my first gluten-free dream last night. I usually don’t remember my dreams and I’ve never flown properly. I flap my arms like wings rather than glide. Back to my gluten-free dream. I was going to some modern art museum with a friend and we needed to eat. There was only a hot dog stand outside and no other cafe or food anywhere in sight.

I go up to the stand with low expectations of having anything I could consume. I ask, “I can’t have any gluten, like wheat or flour, do you have anything?” A young woman in the stand tells me they do have a gluten-free type hot dog that is made of almonds and some other things. (I can’t remember her full elaborate description, there were some words that I felt like I’d never even heard of before.) I’m thinking, wow I’ve never heard of that and at that moment it sounded really good. I ordered one and when it came out, it was the most amazing thing ever. Imagine a churro type bun that is slightly fried and sweetened but less gritty, and over a foot long with a hot dog that actually seemed to taste almond like. Two of the best streets food combined into one and it was mind blowing. I woke up and remembered it, thought it was so cool, and then thought, I am so weird, why would I be dreaming about churro hot dogs. I guess I really am living every aspect of my life including dreaming about being gluten-free. I am so lame.

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It’s been 45 days, half way to the 90 day mark and I don’t have a lot to show for. Literally, each day I think I look different but nothing to point to as a true success. One day I’ll be less itchy and the next a mess. One day my face is less red, but then my arms will be itching like I have poison ivy or something. Another day my neck is turning into chicken skin and my leg into an alligator. Oh and remember the week my left eye looked punched in due to the Singulair. Today my leg looks bitten by a shark, but my elbow is smoothing out.

So this blog is about being gluten-free. I’ve been enjoying it a little actually, because it’s a challenge. The only problem is, I’m not getting the reward I was expecting to have. Gluten doesn’t quite appear to be effecting my skin but rather it does seem to be making me eat more wholesome and organic foods and shrinking my belly fat ever so slightly. I’ve also found that I don’t get food coma anymore.

Even though I have a strong hunch that gluten is not the culprit I’m going to continue on with the 90 days and give it even more time. Doctors have said it takes at least 6 weeks to try elimination diets and that the first weeks can sometimes have a withdrawal effect where symptoms get worse before better. At the very least I’m more aware of ingredients I’m taking in and eating better high quality foods.

Day 30: Less Red, with a Side of Itch

I can’t believe it’s already been one month of this gluten-free escapade. The seasons have changed and the air is no longer cold dry but humid and cool. I’ve been getting less panda eyes the last few days and yet the itch isn’t reducing enough. New York didn’t fix my skin like I thought it would. I’m starting to think it’s not wheat or gluten but more my environment or just me. Doctors have consistently said to have it fully out of your system it must go on for at least 6 weeks and my case going to keep doing it for 90 days.

The week before leaving for the NY trip I was on a trial basis of Singulair with Zyrtec and somehow the Singulair made me look like my left lower eye area was punched. It was really weird. I stopped after a week of that and now I don’t look like I got in a bar scuffle. It made me think of this one story where this girl once said she got hit by a door in Vegas an got a black eye and hence missed all her meetings. Strange but true story, she never came back to work. Odd. Anyways watch my next post it’ll be the New York trip condensed into one or 2 posts! Bagels burgers and gastronomy in all!

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I have been asked a lot as to the progress of my skin. It’s been two weeks now and there have been lots of ups and downs. Since coming back from my weekend trip, my skin has smoothed out considerably. Don’t get too excited because I was in Southern California and relaxing. Just the relaxing alone may have reduced my stress and healed some major trouble spots for the moment. The most noticeable areas are the neck and behind the legs that have gotten smoother and less flaky from the weekend. My inner arms have not changed much, they are still flaky, dry and itchy. Additionally right around the eyes are a little less dry, but still red though.

On the contrary last week prior to leaving it was a little less scaly than when I first started this journey but still very itchy and raw in some areas like the neck and inner elbows. My eyelids were peeling quite a bit. It doesn’t sound possible but it was. I’m still not really able to fully turn my neck due to tightness and some rawness as well.

I did find out this weekend that makeup can do wonders to hiding redness. Also I was outside and moving around playing Beatles Rock Band more. Could it be singing the Beatles makes me happy and clears my skin? Could it be the So Cal sun helping me? Sleeping with my hair wet last night adding moisture in the air? Maybe the excess olive oil intake at Bazaar. Or could it be the good times, relieving my stress?

Well in conclusion, it’s been two weeks and there has been a little improvement but it seems there are many environmental factors that are not making it clear as to whether gluten-free is making a substantial change in my skin. While I’m back at home I’ll give you all and update the end of week to see if my skin starts a decline or steadies in it’s progress. Also please remember to be gluten-free generally will take more than just a week or two of eliminating to see it completely out of my system and the longer term effects on my eczema and overall skin.

My Itch Factor today is about a 5. Not itchy, not scaly when I woke up. My arm and behind the legs seem to be retaining moisture better today than the end of last week. It’s a good day today.

Thanks everyone for asking and tracking. It’s making this so much more fun than I thought it would be.

Random Observation: Flossing is Easier Sans Gluten

Flossy floss

I’m not sure if I’m imaging things or whether this is a true observation of being off of gluten for one week. When I’m flossing, I notice there’s just less gunk in my teeth. If I’ve grossed you out already, I’m so sorry but it’s the nature of this blog.

When I really think about this, it makes sense. Gluten is defined by Dictionary.com as “the tough, viscid, nitrogenous substance remaining when the flour of wheat or other grain is washed to remove the starch,” or “glue or a gluey substance.” It makes sense that a gluey substance would be more prone to stick to your teeth.

This blog sounds like an article out of The Onion, but less funny and less thought out. My apologies. Let me think of the ways to give you back the last 2 minutes of reading.

Night 7: Itch factor is 9
September 21st, 2009

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Scale 1-10. 10 being the itchiest. I’m a 9 tonight. Figuring out what’s making me inflamed tonight.

Anatomy of My Alligator Skin
September 20th, 2009

Anatomy of My Alligator Skin

Some of the areas of my alligator skin I am trying to manage are the typical eczema trouble spots, in order of most obnoxious.

Neck, chin and jawline- I’m coming apart at the seams and I can’t turn my neck all the way because it stings. Eyelid and eyebrows – No idea why here, there’s no sweat glands (correction: there are sweat glands in our eyelids). I look like a red panda but less cute. Inside and outside elbows – Comes and goes the quickest from here. Behind the knees – Not so itchy and bothersome, but looks the most horrific. Like I’m hanging myself from my knees all the time. Upper lip – Stopped using SoftLips and it’s already getting better.

For a better representation I’ve added some images to help depict where it hurts and the anatomy of my alligator skin. I’m using sock monkeys to represent a normal person. Exhibit A is a normal sock monkey. Lots of color, happy and healthy. Exhibit B is dull, has lots of itchy pain areas and looks plain ole crazy. By day 90 I hope this improves.